All posts tagged with smithsonian-libraries

The Joseph F. Cullman 3rd Library of Natural History at the Smithsonian Libraries and Archives in Washington, D.C. is home to many rare and special books. Amongst the approximately 20,000 volumes in the library’s collection is a particularly rare item—one of only six known copies in public and institutional libraries worldwide.

The book is a privately printed journal by Edmund Byron entitled What we did in South Africa in 1873, which details Byron and his wife Charlotte’s 1873 exploratory and hunting expedition to South Africa. In 2015, at the request of a researcher, the Smithsonian digitized its copy of the journal and made it freely available online in the Biodiversity Heritage Library (BHL), where it was discovered by Dr. Nigel Elliott, who was conducting research on the Byron family.

In preparation for Asian American Pacific Islander Heritage Month, I chose to reflect on the intersections of my past and present work in Biodiversity Heritage Library (BHL) collections, with historical connections to my home in Hawaiʻi. Part of my primary duties as a Conservation Technician with the Smithsonian Libraries and Archives is to stabilize objects before and after digitization for BHL. When I joined the team in 2018, I was assigned the task of mending the library’s 4 volumes of the 1853 edition of William Ellis’ Polynesian Researches During a Residence of Nearly Eight Years in the Society and Sandwich Islands. The idea was to kick off my new job with a project that would inspire me on a personal level, as an introduction to the value of both the digital and physical preservation responsibilities of our institution.

A garden is a place to rest, relax, rejuvenate. It also provides an opportunity to learn about nature. Staff at Smithsonian Libraries and Archives are also learning and developing new skills. Some of these new skills are related to digitization and accessibility of biodiversity literature.

During these months of telework, I am assisting the Digital Library and Digitization Department to enhance page-level and image-level access to previously digitized books for the Biodiversity Heritage Library (BHL). This involves improving page-level metadata for items in BHL, uploading full-page illustrations to the BHL Flickr, and tagging the images in Flickr with species’ common and scientific names. These digitized books include a variety of content: plants, birds, mammals, reptiles, crustaceans, insects, and so much more. In the course of this work, I have the opportunity to view lovely illustrations. Recently a horticultural catalog caught my attention. The item is titled Vick’s Flower and Vegetable Garden (1878) by James Vick.

“To her mind the truths of science seem revealed.”

That’s how Phebe A. Hanaford, author of Daughters of America (c. 1882), described naturalist Graceanna Lewis, one of the first three woman to be accepted into the Academy of Natural Sciences. But Lewis was not only one of the first professionally acknowledged women naturalists; she was also an abolitionist and social reformer who worked for the advancement of science as well as human rights. Researchers can find many publications by and about this intriguing woman in the Smithsonian Libraries and Archives’ Digital Library and the Biodiversity Heritage Library.

The pineapple, indigenous to South America and domesticated and harvested there for centuries, was a late comer to Europe. The fruit followed in its cultivation behind the tomato, corn, potato, and other New World imports. Delicious but challenging and expensive to nurture in chilly climes and irresistible to artists and travelers for its curious structure, the pineapple came to represent many things. For Europeans, it was first a symbol of exoticism, power, and wealth, but it was also an emblem of colonialism, weighted with connections to plantation slavery.

Originating from the region around the Paraná and Paraguay Rivers (present-day Brazil, Paraguay, and Argentina), it was an important economic plant in the development of Indigenous civilizations in the Americas. The Tupi-Guarani and Carib peoples called the fruit, a staple crop, nanas (excellent fruit) and several varieties were grown. As well as food, the pineapple was a source of medicine, fermented to become alcohol, its fibers made into robes and bow strings and thread for cloth.

This year, as organizations around the world have done in response to the global COVID-19 pandemic, Biodiversity Information Standards (TDWG) held its annual conference virtually. With a mix of online working sessions, webinar-style symposia, presentations, panel discussions, and recorded presentations, this year’s conference was held across two separate periods—the first dedicated to working sessions during the week of 21-25 September 2020 and the second to symposia and panel sessions the week of 19-23 October 2020.

On 20 October 2020 as part of the TDWG 2020 virtual conference, BHL hosted a symposium, “SYM03 Enhancing Connections With the Global Neighbourhood Through Expanding Partnerships”, organized by Constance Rinaldo (Librarian of the Ernst Mayr Library, Harvard and Chair of the BHL Executive Committee) and Colleen Funkhouser (BHL Program Manager, Smithsonian Libraries).

The symposium consisted of four talks, covering topics including building BHL’s technical strategy, digital object identifiers (DOIs), taxonomic name finding services, and BHL’s response to the global COVID-19 pandemic.

Dr. Nick Pyenson, Curator of Fossil Marine Mammals in the National Museum of Natural History’s Department of Paleobiology, has been a longtime user and advocate for BHL. The historic data accessible through publications in BHL underpins much of his work. For example, the Discovery Reports, which present the results of groundbreaking investigations into the biology of whales, helped inform Pyenson’s studies on the evolution of cetacean body size and whale hearing.

While BHL has been a valued resource for Pyenson for many years, digital access to scientific literature has become especially important as research has shifted to a primarily telework environment.